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Torres and Ribelles will exhibit their olive oils at the International SEOUL FOOD & HOTEL fair that will be held these days from the 11th to the 14th of June in Seoul (South Korea), and only eight days later, from the 23rd to the 25th of June, in New York (USA).

More than 42.000 professionals will visit the SEOUL FOOD & HOTEL and over 1.540 exhibitors coming from all over the world will show their latest products.

As a strategic decision of our company to continue growing in that region, our colleague Laura Amores will be attending our booth placed in 4A507 during the fair.

According to her, Korea is a very interesting market where Spain is the main supplier of olive oil, with a market share of almost 70%, and where Betis has experience. Consumers are aware of the many health benefits of this product. Recently launched products such as tubs and spray, both ideal formats for individual households, will also be presented.

Laura will provide very useful information about the industry of olive oil, our company and our products.

On the other hand, SUMMER FANCY FOOD is the world's leading trade fair for the food and beverage industry in USA. It is a great opportunity to meet in the same venue with our current importers and distributors in which we are already marketing our products and to find some new importers from other states with whom we want to close distribution and sale agreements.

BETIS olive oil will be at stand 2013. Our colleagues Luis Diaz and Adrian Trancoso will be delighted to present Torres y Ribelles' portfolio and share with the professional public the benefits of olive oil and the opportunities this product can offer to those who are interested in investing on it.

Were you thinking to go to these Food Fairs but finally will not be possible? We suggest you visit our web www.torresyribelles.com to know more about us and our products.

Let yourself be persuaded by our whole product range and our 110 year-old company than can become your reliable partner!

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