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A very easy recipe, one of those ones really tasteful and colorful, a very special one: Pink Hummus

Legumes are a magnificent food full of complex hydrates and proteins that we should consume  at least three times a week.

You can try as a snack, to accompany a salad or as a sandwich filling. Everybody, adults and children will love it!

Ingredients (3 - 4 portions):

- 400 grs. of cooked chickpeas.

- One clove garlic.

- One spoon of tahin (sesame paste)

- One 'ball' of cooked beet

- Cumin

- Lemon juice

- Salt and a few drops of olive oil.

 

Preparation:

Use the mixer to bate all the ingredients and that is all!

Ready for action, enjoy!

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